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	<title>Comments on: The weekend stayed clean</title>
	<link>http://www.garbagethatgoo.com/2008/02/25/the_weekend_stayed_clean/</link>
	<description>A 50 year old housewife's tale of trashing her fat, getting fit and enjoying life on the lean side.</description>
	<pubDate>Fri, 21 Nov 2008 11:49:48 +0000</pubDate>
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		<title>By: Cynthia</title>
		<link>http://www.garbagethatgoo.com/2008/02/25/the_weekend_stayed_clean/#comment-55</link>
		<dc:creator>Cynthia</dc:creator>
		<pubDate>Mon, 25 Feb 2008 18:35:21 +0000</pubDate>
		<guid>http://www.garbagethatgoo.com/2008/02/25/the_weekend_stayed_clean/#comment-55</guid>
		<description>Thanks! 

I admit, I love collards... but I hadn't tried the mushrooms and pecans with them before. I also think the tiny hit of Splenda helped, though one could just as easily use sugar, it was, at best, a pinch or less.</description>
		<content:encoded><![CDATA[<p>Thanks! </p>
<p>I admit, I love collards... but I hadn't tried the mushrooms and pecans with them before. I also think the tiny hit of Splenda helped, though one could just as easily use sugar, it was, at best, a pinch or&nbsp;less.</p>
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		<title>By: RD_Otter</title>
		<link>http://www.garbagethatgoo.com/2008/02/25/the_weekend_stayed_clean/#comment-54</link>
		<dc:creator>RD_Otter</dc:creator>
		<pubDate>Mon, 25 Feb 2008 18:12:36 +0000</pubDate>
		<guid>http://www.garbagethatgoo.com/2008/02/25/the_weekend_stayed_clean/#comment-54</guid>
		<description>Hi graycyn! Looks like a great weekend (and a tasty recipe), keep up the good work =)</description>
		<content:encoded><![CDATA[<p>Hi graycyn! Looks like a great weekend (and a tasty recipe), keep up the good work&nbsp;=)</p>
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